80% Tempranillo & 20% Garnacha
Tempranillo from vineyards in the foothills of the Cantabria range and from the lower Najerilla area near the towns of Uruñuela and Torremontalbo. Garnacha from the Upper Najerilla near the town of Badarán. - There are three soil types: alluvial, sandstone-clay, and ferrous-clay.
Fermentation in conical stainless steel followed by 12 months aging in American oak—2nd, 3rd, and 4th use.
PRESS | 91 WA
“Think of the 2017 Crianza as a clean and precise version of a traditional Crianza, polished and velvety, very drinkable, with a sleek and seamless palate, fine tannins and very good balance. This is delicious and a great example of the category that can deliver quality like this. Bravo! It’s Tempranillo with 20% Garnacha from Badarán that adds a plus of freshness. It has contained ripeness and a medium body. “ - Luis Gutierrez
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