Organic viticulture and hand picked grapes from bush vines in Requena, specifically the Casa Segura estate vineyards with well drained, sandy soils.
Vinification in stainless steel and concrete tank followed by very brief aging in oak – 2-3 months in a 35hl Radoux cask.
A lighter and approachable style of Bobal with aomas of brambly, crushed berries and tapenade. The bright red fruit flavors carry on the the palate with notes of wild herbs (like those found in the vineyards - thyme, fenugreek, fennel) and citrus peel. Gentle, chalky tannin provides structure and length.
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