Wine

Atance

2019 Cuvee No1

BLEND | 70% Merseguera & 30% Malvasia

VINEYARDS | Organic viticulture and hand picked grapes from bush vines in Requena, specifically the Conejeros farm with clay-limestone and sandy soils at 800 meters.

WINEMAKING | Vinification and elevage in stainless steel.

TASTING NOTES | Floral aromas with tropical fruits - nicely balanced freshness with melon, apricot and pear. There is a prickly quality from the mineral acidity that makes this a fun paring with a variety of dishes from salty tapas to heartier pastas.

SEE MORE WINES FROM PRODUCER Atance

DOWNLOADS