Vines are an average age of 55 years in Valtuille de Abajo on clay soils with slates on the surface between 450-600 meters elevation.
Fermentation and elevage for a brief time (2-3 months) in stainless steel tanks.
TASTING NOTES |
Ripe and concentrated without being over the top or confected, the Peique Mencía has a black cherry with intense violet hue. Highlighted on the nose are ripe red fruits, minerals and blue flowers. Fine and exquisite on the palate as it is fleshy, fragrant, and full bodied.
SEE MORE WINES FROM PRODUCER Bodegas Peique