Telmo Rodriguez - Bodega Lanzaga

2019 LZ

BLEND | Tempranillo, Graciano & Garnacha

VINEYARDS | Certified organic bush vines in the cool Lanciego zone within Rioja Alavesa from the Campoluengo, Las Rozas, Castillejo, El Romeral, Agozaderas and El Plano vineyards on clay – calcareous slopes.

WINEMAKING | Hand picked with wild yeast primary fermentation and malolactic in concrete tank followed by 6 months aging (also in concrete).

PRESS | 94 JS

“Very pretty and aromatic with plum and orange peel with floral undertones. Medium to full body, with very fine tannins and a beautiful, fine-grained finish. Drinkable now, but a year or two will real show it off. From organically grown grapes. Drink after 2022.” - James Suckling

PRESS | 90 WA

“This comes from their own organically grown and head-pruned vineyards at 500 to 700 meters in altitude on limestone-rich slopes. It fermented in concrete tanks with indigenous yeasts and was kept in concrete for six to seven months. It’s pure fruit, like biting into a bunch of ripe grapes, juicy and refreshing.” - Luis Gutierrez

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DOWNLOADS

• Tech Sheets | Bodegas Lanzaga LZ 2019 Technical Sheet
• Labels | Bodegas Lanzaga LZ Front Label
• Bottle Shots | Bodegas Lanzage LZ Bottle Shot