2018 Gamay Rose
From the villages of Jongieux and Billie`me in the Combe de Savoie - 50 year old vines on argilo-calcaire soils at 400 meters elevation..
Hand harvested and vinified direct to press after a few hours of skin contact. Primary and malolactic fermentation in stainless steel tanks..
TASTING NOTES |
A delicate rose´ with aromas and flavors of red fruits (currents, cherries), pinapple and citrus, white flowers, and herbs de Provence. The tonic, harmonious notes of minerality and crisp fruit reflects the granite and limestone slopes of the Alps..
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