Wine

Raventós i Blanc

2016 De Nit Rosé

BLEND |48% Xarel.lo, 15% Macabeo, 32% Parellada & 5% Monastrell

VINEYARDS | The white varieties for De Nit are from the La Barbera, La Plana and El Viader estate plots with deep calcareous soils with a sand-rich loamy texture giving freshness and elegance. The Monastrell, providing color (without sacrificing freshness) is from the lower terraces of the El Serral hillside.

WINEMAKING |Made in the traditional method. Vinification in stainless steel tanks followed by blending and secondary fermentation in the bottle, aged for a minimum of 18 months. Extra Brut.

PRESS | 91 VIN

“This energetic pink bubbly from one of Spain’s iconic producers displays intense red berry, blood orange and floral character with a mineral flourish. Chewy and tightly focused, the 2016 shows a refreshingly bitter edge on a dry, persistent finish that emphatically repeats the floral theme.” - Josh Raynolds

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