2018 Funambul Brut Nature Rosat
80% Garnatxa & 20% Trepat
Certified organic vineyards (La Plana & La Costeta in the village of L’arboç) at 450 meters altitude. Vineyards were planted in 1940 and 1973 (50-80 years old) on calcerous, limestone soils.
Made in the traditional method. Hand harvested in small 10kg boxes. Fermented for 20 days at 16ºC and given a long second fermentation at low temperature and in silence on the racks. Clarified in the bottle manually. Aging on the lees for 24 months before disgorgement. No dosage
TASTING NOTES |
A pale and zesty rose, with lots of red summer fruits and crisp, lively bubbles. Strawberry, raspberry, and red currant fruit flavors with a savory note that adds complexity and keeps this one dry and so fresh and so clean (clean).
SEE MORE WINES FROM PRODUCER Entre Vinyes