2022 Sauvignon Blanc
100% Sauvignon Blanc
From certified sustainable, estate vineyards of Sugar Loaf, located in the Wairau Valley, home to some of the oldest Sauvignon Blanc vines in Marlborough.
The grapes were gently pressed before fermentation in stainless steel tanks. Fermentation was conducted at low temperatures (12-14C) to retain the wines strong and appealing aromatics.
TASTING NOTES |
Intense aromas and flavors of makrut lime, tropical passion fruit, citrus, orange blossom and hints of herbs. Refreshing with zippy citrus, stony minerals, and a linear structure - great on its own or to be paired with fish, shellfish or white meat.
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