Wine

Pavette

2020 Pinot Noir

VINEYARDS :: Central Coast

WINEMAKING :: Primary fermentation in open top tanks with 15% stem inclusion. Malolactic and aging in a combination of stainless steel tank (75%) & French oak barrels (25%) for 6 months.

TASTING NOTES :: Pure Pinot Noir bursting with ripe red fruits and a subtle savory spice/tea accent. Cherry, raspberry and cranberry flavors make this one totally gulpable.

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