2014 Saint-Aubin 1er Cru “Les Champlots”
In the heart of the Côte des Blancs, between Chassagne and Puligny, right next to Montrachet is the small village of Saint-Aubin. White soils of clay with a high limestone content on steep slopes oriented East or South-East. The altitude varies between 300 and 350 metres.
Aged 15 months in French oak and vat.
WINEMAKER TASTING NOTES |
A golden hue with green highlights. Young, it presents a combination of white flower, flint, green almond and orange blossom notes. With age, it develops rich notes of beeswax and honey, almond paste, amber, cinnamon. It is a firm, tender wine, a little sharp when young, then becoming full-bodied and complete, of great nobility.
SEE MORE WINES FROM PRODUCER Pascal Clement