Wine

Bodegas La Horra

2012 Corimbo I

BLEND | 100% Tinta del País (Tempranillo)

VINEYARDS | Vines are an average age of 50 years in La Horra and Roa on limestone/chalk soils.

WINEMAKING | Fermentation in a combination of large wood and stainless steel vats followed by 16 months aging in barrel - 80% French oak and 20% American oak.

PRESS | 94 JS
“This is very pretty and balanced with blackberries, blueberries and hints of mint and stone. Tea bags, too. Medium to full body, firm and silky tannins and a fresh finish. Delicious now, but will improve with age.” - James Suckling

Organic

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