Wine

Bodegas La Horra

2011 Corimbo I

BLEND | 100% Tinta del País (Tempranillo)

VINEYARDS | Vines are an average age of 50 years in La Horra and Roa on limestone/chalk soils.

WINEMAKING | Fermentation in a combination of large wood and stainless steel vats followed by 16 months aging in barrel - 80% French oak and 20% American oak.

PRESS | 95 JS
“Intense and focused nose showing rosemary, lavender, minerals and fine red-fruit character. Full body and an impressive silky texture that’s polished with fine-grained tannins. The finish is long and offers a large spectrum of Mediterranean herbs and soft spices. A fantastic wine. Drink or hold.”

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